Test Glassware

Code: TESCOA100

Brand: TEST INSTRUMENTS

FUNCTIONALITY:

It allows cocoa to be treated as a raw material, based on unitary processes.

Separates cocoa into usable raw material and non-usable waste.

Allow to obtain as final products: cocoa and cocoa liquor.

The dimensions of the equipment must be adequate for the production.

Production: 100KG/H, (4855mm x 4750mm x 2400mm)

COMPONENTS:

1.-TOASTING MACHINE USING ELECTRIC HEATING

2.-COOLING MACHINE

3.-COCOA PEELING MACHINE

4.-GRINDING MACHINE FOR COCOA LIQUOR

5.-COCOA PRESSING MACHINE

6.-COCOA CRUSHER MACHINE

7.-GRINDING MACHINE FOR COCOA POWDER

1.-TOASTING MACHINE USING ELECTRIC HEATING

Heating power: 22.5 KW

Transmission power: from 1.1KW

2.- COOLING MACHINE

Capacity: 3 m

3.- COCOA PEELING MACHINE

Capacity: from 200-500kg/h

4.-GRINDING MACHINE FOR COCOA LIQUOR

Capacity: 500kg/h

Power: 15KW

5.-COCOA PRESSING MACHINE

Capacity: 10-20 Kg/h

Heating power: 3KW

Pressure: 60MPa

6.-COCOA CRUSHER MACHINE

Capacity: in the range of 100-200kg/h

Power: 5.5KW

7.-GRINDING MACHINE FOR COCOA POWDER

Capacity: from 50-200kg/h

Power: 5.5KW

Dimensions: (L X W X H): 4855mm x 4750mm x 2400mm Weight is 4800KG