BRAND: LABSCIENT
CODE: VBR90A
Sales unit: unit
Use: ideal for taking measurements in a wide range of products such as juices, sauces, jams, arequipes, sandwiches, jellies, molasses and the like, in general in all types of products with a high concentration of sweet.
Characteristics:
With Automatic Temperature Compensation.
Includes calibration kit, case and manuals
Packaging Unit: Individual case
High precision optics and easy handling
Temperature compensation (ATC)
Ideal for working in the food industry
